Tuesday, October 11, 2011

Open Mouth Insert Dessert...I Mean Foot!

So, here is some back history to my lovely incident today. This week at my school we are having parent/teacher conferences, which equals tons and tons and tons and tons of stress. (If you were wondering I am a bit stressed this week) Anyways, this week we are also having a bake sale every day during conferences, which means the teachers have to bake something to bring one of the conference days. You may be asking yourself two questions right now.... First, does Jessica even know how to bake? Second, will it be safe for the parents and students to eat what Jessica bakes? The answer to both of those questions is of course I can bake (follow a recipe) and no one will be harmed in the eating of my baked good (weight gain does not count).

Tonight we had our first round of  parent/teacher conferences, which meant a lot of sitting and waiting for me. That's another story in itself...focus! Since I had some time to kill I walked in to the hallway and ran into my coach, who by the way is amazing. She asked me what I was making for the bake sale and I responded, "crack candy." She politely asked, "what is crack candy?" I went on to explain to her what crack candy was made of....fast forward about twenty-minutes. My parent never came for her conference so I proceeded to walk myself down to the book fair where my coach was working. As I am talking with my coach and another teacher, my coach says, "Tell this teacher what you are going to be making for the bake sale." I quickly respond (no processing involved before speaking) "CRACK CANDY." If you guessed that parents and children were looking around the book fair as I made this proclamation you are correct. Yikes!!!! To say my coach and the other teacher were shocked would be an understatement; as they were picking their jaws off the ground I quickly fixed my mistake and said, "I am making CRACKER CANDY." I proceeded to blame my word vomit on my frontal lobe because I have heard it isn't fully developed until you are twenty-five. I still have three more years of making dumb decisions.....right?

FYI- If you are going to use the term crack candy make sure it's around those who know what you are talking about.

Shout Out---Thanks Tracy for the recipe :)

After this hectic week is over I will update everyone on my physical and mental state of being.

Yours Truly!


This pan has white chocolate m&ms on top. Yummy!  




This pan has candy corn on top. I haven't tried this one becuase I am not a fan of candy corn. (Crossing my fingers it is good.)

1 comment:

  1. LMAO! That is hilarious. Did they try it and then agree, it is infact Crack?? I bet they did.

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